Online course which teaches 7 steps to find confidence and create eye-catching food photography concepts to effectively communicate creative projects.
Who is this course for?
Ana has imagined her course for people who are interested in playing with food from a design perspective. For hobby photographers or culinary artists, restaurant owners and even art directors.
Are you not sure if this course is really for you? We offer a 30-day money back guarantee in case you were not happy with your choice.
What you will learn:
This online course gives you the right tools that you need to (re)discover your true creative and unique style in Food Photography. You will learn how to create head-turning images following an effective and fun process. In the videos Ana shares her 7 action-based strategies to help you come up with original ideas, including:
- How to find your own creative voice and style
- How to come up with unique concepts
- How to translate an idea into a striking still-life food photography
- Basic compositions, colour theory and sketching techniques
- How to create stunning backdrops and props on a low-budget
- The basics of a photoshoot (with materials, tools and set-ups)
You will have lifetime access to the 19 videos and educational material, so you can rewatch it as many times as you want. Additional tasks in the videos will push you to think in your own way and give you the confidence to listen to your own creative voice.
After taking this course, you will have valuable insights to create truly unique and eye-catching photographs that reflect who you are and what you want to say to the world.
Book a private coaching session with Ana to get personal feedback on your creative projects. You can also use this special occasion to take a deep dive with her into particular subjects you're interested in or ask for general guidance for your creative journey. The coaching session is not included in the price of the course.
Ana Gutman is a food designer, photographer and creative director based in Mexico City who explores food through its material, healing and emotional properties. She is the co-founder and Creative Director of Yaca Ñaca, a Mexican company that produces vegan food made from jackfruit following a regenerative agriculture and production system.
Her work as a food designer has led her to participate in important design fairs such as Dutch Design Week 2020. She’s currently collaborating on various projects that seek to have a powerfully positive impact on the food industry.Follow her on Instagram and connect to her on LinkedIn.
"I gained confidence in my own creativity and vision. Ana's hands-on advice enabled me to improve my pictures and style and to experiment more. Ana guides you through the whole process of creating strong imagery (yes indeed from the first brainstorm session to the BIG shooting day) in a very lovely, encouraging and inspiring way. Above all, I absolutely loved the SPARK her course gave me to continue my practice and develop really exciting concepts. Thank you Ana!"
- Elise Coudré, Spain
"Great tools and fun exercises, plus the possibility to follow it at your own pace, makes it the best course to deepen your own practice. Ana, as an experienced creative, encourages you to practice food photography in a very engaging way!”
- Niki Karatza, Greece